Job Title: Line Cook

MUSTS: Must be able to pass background check, initial and random drug testing. Must have at least one year of experience as a line cook. Must be able to multi-task in a high volume business. Must be able to perform the physical duties of the job to include; standing for long periods of time, stooping, bending, lifting, carrying up to 40 pounds, etc. Must be able to work Tuesday-Saturday nights.

SKILLS: Cooking, food prep

DUTIES: Complete orders. Place food on plates as a line cook. Perform general cleaning activities in kitchen and dining areas and other cooking related duties. Work will be performed in a kitchen and restaurant setting, with associated hazards such as, but not limited to; hot surfaces and sharp objects.

WAGES: $16.00-$19.00 per hour, depending on experience. Paid bi-weekly.

BENEFITS: Free shift meal.

JOB TO START: As soon as qualified applicant is hired.

SHIFT: This is a full-time, permanent position of approximately 30-32 hours per week. Tuesday - Saturday nights.

Job Site: Alamosa, Colorado.

HOW TO APPLY: Please call Pamela Trujillo at 719-580-1987 to set up an interview. Must obtain letter of referral from Workforce Center.