Job Information
Los Poblanos LP Campo Dishwasher - PM Shift (Full Time or Part Time) in Albuquerque, New Mexico
Position Overview
Rooted in History, Planting Seeds for the Future- Los Poblanos is a family-owned and managed business located on a historic farm estate with historically significant architecture, organic farmingand a dynamic mix of businesses that support its mission.Hospitality, good design, and sustainability are the threads that tie all the businesses together, including boutique lodging, private events, a field-to-fork restaurant, retailand production of our own branded lavender body products, artisan food productsand distilled spirits. While stillrun by a small, dedicated team of managers and directors, Los Poblanos is well poised to become an internationally recognized brand and destination place.
You are the most important individual to create a successful kitchen. You clean and sanitize all china, glassware and food storage receptacles. You restock plates and equipment in their respective homes to facilitate a fluid kitchen environment.
Position Type: Dishwasher;Full or Part-time, non-exempt, PM shift
Duties and Responsibilities
- Be on time and ready to work
- Maintain and clean all china, glassand silverware
- Place all cookware, china, glassand silverware in proper storage spaces
- Organization and cleanliness of the space and dish machine over the entire shift, this includes chemical levels, de-scaleand general cleaning
- Take out all linen and garbage and replacing the bagsand clean trash cans inside and out
- Take out all compost bins,Soilutionsand beverage spill buckets at end of shift
- Sweep and mop as needed during shift to maintain a safe non-slip floor as well as during close down of the stations
- Buff all china so it is ready for service
- Clean all windows inside and out in the kitchen spaces
- All sinks are washed out and dried as needed
- Clean hoods, ovens and stoves
- Report any problems with equipment to direct supervisor
- Maintain cleanliness and organization of mop/broom closets
- Make time to help in other areas of the kitchen i.e. dish pick-ups, restocks
- Break down boxes for recycling and take any recycling out
- Work clean and maintain your space
- Event Dishwasher is also responsible for helping kitchen team during service and when requested by Event Sous Chef
- Event Dishwasher pre-sets plates for the following service according to specifications of Event Sous
Essential Job Functions
- Wash dishes, glassware, flatware, potsor pans, using dishwashers or by hand
- Maintain kitchen work areas, equipmentor utensils in clean and orderly condition
- Place clean dishes, utensilsor cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
Requirements
- The ideal candidate possesses experience in a kitchen environment with a farm to fork background
- Organized with an attention to detail, being self-motivated and able to work in a team environment
- Exhibit strong verbal and written communication skillsand consistently demonstrating the desire to be consistent
- Able to work in a high stress environment
- Must be able sit, stand, bend, squat, reach and walk 8 to 10 hours a day
- Must be able to grasp, lift, carry up to50 lbs. in short intervals throughout the day
- Must be willing and have the ability to work a varied schedule to include evenings, weekendsand holidays
This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.