Job Information
Dunkin' Broadway Evening Crew Member/$16.00 per hour in Bangor, Maine
Team Member Starting Rate: $16.00
Opener/Closer Rates: $16.50
Shift Leader: $17.50
Lima Murray Management is looking for energetic, positive, and productive team members to work at our Dunkin' location. While working at a Lima Murray owned Dunkin Restaurant, you will be part of a diverse and motivated group of individuals who love what they do and work hard every day to serve each of our guests in the best way possible. We understand the value of an exceptional guest experience in today's world and we strive to train and develop each member of our team to do just that.
We’ll let you in on a little secret... While everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team members. Ready to come run with us?
To keep our amazing team running, employees at our Dunkin’ Restaurant enjoy a bunch of perks:
Paid time off
Highly competitive wages
Employee discounts
Ongoing growth & career opportunities
Flexible scheduling and set schedules
Weekly pay
Full time/ Part-time positions available
Opener & Closer Differentials
Healthcare and dental packages*
*Eligibility Requirements
Here’s who we’re looking for:
Someone who comes to work with a positive attitude ready to provide an exceptional guest experience
A team player who excels in a fun, fast-paced environment while following brand standards as well as safety/sanitation standards
Someone with a great attitude who has a desire to learn and is able to take feedback from their supervisor and run with it
Crew Member Job Profile:
Crew Members are generally responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast-paced environment. They work as part of a team to meet our Guests' needs and give them a reason to come back.
Crew Member Responsibilities Include:
Team Environment
Works well and interacts with others respectfully
Responds positively to coaching and feedback
Communicates with team members
Able to learn and execute multiple tasks
Operational Excellence
Provides guest service
Resolves guest issues
Follows Brand standards, recipes, and systems
Follows safety, food safety, and sanitation guidelines
Complies with all applicable laws
Maintains a clean and neat work environment
Profitability
Executes restaurant standards and marketing initiatives
Handles POS transactions and payments with accuracy
Prepares and delivers all products according to Brand standards.
You are applying for work with a franchisee of Dunkin’, not Dunkin’ Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.