Quality Assurance Lab Technician

Casa Grande, AZ (http://maps.google.com/maps?q=1285+W.+Gila+Bend+Highway+Casa+Grande+AZ+USA+85193)

Description

Lactalis US Yogurt is currently seeking candidates to join our Quality Assurance Team.

Lactalis Group, the world leader in dairy, is a family-owned business with more than 85,000 pragmatic and ambitious professionals worldwide, committed to providing healthy and delicious dairy products that bring people together every day. At Lactalis, our core values ofAMBITION,ENGAGEMENT, andSIMPLICITYare at the heart of everything we do.

If you’re looking for a unique experience with a company that offers strong brands, professional expertise, and a dynamic work environment that champions entrepreneurial spirit, hands-on responsibility, and real opportunity for career development, we want to hear from you!

At Lactalis US Yogurt, we are dedicated to building a diverse, inclusive, and authentic workplace and we know that our candidates come from many different backgrounds, cultures, and experiences. If you’re excited about this role but your experience doesn’t align perfectly with every qualification in the job posting, we still encourage you to apply and share with us yourSTORY, yourPASSION, and yourEXPERTISE! You may be just the perfect candidate for this or other roles within our company.

From your PASSION to ours

The Quality Assurance Lab Technician performs timely and accurate evaluations and analysis of raw materials, products, processes, and facilities that support the efficient manufacturing and shipment of quality products according to the specifications at our manufacturing facility.

The Quality Assurance Lab Technician starts at $19.00 / hour, plus shift differentials. This opening is for overnight shift.

From your EXPERTISE to ours

Key responsibilities for this position include

Quality Assurance Lab Technician

• Responsible for all aspects of food safety and quality as defined by plant and department procedures.

• Collect, analyze, and evaluate samples from each step of yogurt production and approve for use in production or distribution using various test equipment, test procedures, and methodology.

• Hold product based on specifications and product knowledge.

• Monitor and approve production equipment sanitation, start-up, and performance using control devices and tests.

• Monitor the environment of the plant using various test equipment and procedures and communicate results to operations team on a regular basis, to include, but not limited to air sampling, swabbing equipment and drains.

• Perform audits on Good Manufacturing Practices in all areas of the plant.

• Prepare paperwork for use in reporting results to internal auditing, SQF auditing, and State Agencies.

• Maintain and calibrate test equipment using control devices and tests.

• Communicates with operations employees regarding issues, results, and status of evaluations daily.

• Utilize the Scientific Investigation Method through the course of daily work.

• Maintain a sanitary and well stocked area.

• Perform other duties as assigned.

Requirements

From your STORY to ours

Qualified applicants will contribute the following:

Education & Experience

• High School diploma, GED, and 3 to 6 months of related training and/or experience in a food manufacturing laboratory/quality assurance team.

• Experience working in a "clean" environment, utilizing aseptic methodologies, and performing bacteriological culture and laboratory analysis.

Skills / Abilities / Knowledge

• Ability to perform mathematical calculations and analysis.

• Ability to understand and follow company policies, standards, and specifications.

• Ability to understand, operate, and interpret results derived through typical laboratory testing procedures.

• Communicate effectively and accurately, both verbally and in writing.

• Take directions and follow instructions accurately.

• Work well with peers and supervisors across various teams.

• Proficient in Word, Excel, and SAP.

• Must be able to routinely lift up to 25 lbs.

• Must be able to work in a variable temperature environment.

• Must be able to stand and walk for extended periods of time.

• Must be able to stoop and reach on a regular basis, along with climbing and balancing.

• Routine exposure to mechanical machinery.

• Must be comfortable working in a multi-task, deadline, and consumer-driven environment.

• Close vision is required.

The above job description is intended to describe the duties of an employee in general terms and does not necessarily describe all the duties.

Applicants must be authorized to work for ANY employer in the U.S.We are unable to sponsor or take over sponsorship of an employment Visa at this time.

Direct hire – No agencies.

Lactalis US Yogurt and Subsidiaries is an Equal Opportunity Employer