Experience: Minimum of 6 months as a Cook. Education: Not a factor. Language: English only and Spanish only is okay because staff can communicate in both languages. Driver's License: Not a factor. Requirements: - Must be dependable and ready to work. Duties: - Clean food preparation equipment, work areas, and counters or tables. - Perform food preparation tasks, such as making sandwiches, carving meats, making soups or salads, baking breads or desserts, and brewing coffee or tea. - Perform general cleaning activities in kitchen and dining areas. - Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers. - Grill, cook, and fry foods such as french fries, eggs, and pancakes. - Pay depends on experience but will be discussed at time of interview.