JOB REQUIREMENTS: Description If you desire to put your experience to work in a full-service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits. We are in search of a Barista to join our Grand team at our 1,300 acre Grand Geneva Resort & Spa in Lake Geneva, Wisconsin. Recognized as a Top Resort in the Midwest by Conde Nast Traveler, this award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. Our Team is looking for People Pleasing individuals who want to do the following: * Turn our guest\'s ordinary day into an extraordinary day * Love where they work * Be appreciated for what they bring to a team * Learn and grow with a company who truly values it\'s people What\'s in it for you? Flexible Scheduling Free meals every shift made by our talented culinary team Paid time off Golf, Ski, Restaurant & Spa discounts Hotel room discounts as low as \$49 per night WELL Spa Gym membership for \$16 per paycheck Advancement opportunities across the property and US Friendly work atmosphere Holiday, jury duty, & bereavement pay Medical, dental and vision insurance, company-paid life insurance, employee assistance program and additional retirement benefits Recognition programs (aka get paid to celebrate) About the role If innovator and creator describes you, you have come to the right place: Join the Barista team and create exceptional drinks for our extraordinary guests. Learn recipes, multitask and be efficient when making drinks to create a grand experience for all. What will you be doing? * Fully understands the menu. From the standpoint of ingredients and preparation of the beverages and dishes to the delivery and service expected to accompany each drink and dish. * Delivers all required Service Accents (proper presentation and verbiage, proper Grand Geneva and Starbucks knowledge). * Responsible for the complete service of the guest and each order. * Maintains a constant flow of soiled dishes to the kitchen and clean supplies to the restaurant area. * Has the ability to use the POS efficiently. Micros System. * Has the ability to perform proper cash handling procedures that fall in line with company standards. * Must be proficient in multi-tasking and managing designated stations. * Must comply with opening and closing as well as running side work necessities. * Direct and consistent communication with the culinary and management team. * Processes guest\'s checks and submits closing paperwork in a timely manner. * Listens to and resolves customer complaints regarding service, product and personnel. * Perform other duties as assigned. What do you bring to the role? Someone who is passionate about people and travel Willing... For full info follow application link. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/E6418B536C2B4D70