Job Description

Description

A Route Driver is responsible for delivering products to Dunkin’ Restaurants. The driver is responsible for verifying orders, loading racks onto the delivery truck, securing racks for safe transportation, and delivering into each Restaurant on their route.

Responsibilities Include:

• Follow food safety standards

• Loading, organizing, and off-loading racks and baskets on trucks

• Safely driving from stop to stop

• Managing delivery paperwork at each location

• Timely communication of obstacles or other issues affecting timely delivery

• Accurate truck safety, cleanliness, and operation inspections prior to loading

• Maintain a people focused culture in the bakery and restaurants

• Communicate effectively with managers and coworkers

• Monitoring climate control throughout the loading and delivery process

• Professional driving experience preferred

Requirements

• Works well with others in a fast-paced team environment

• On time, demonstrates honesty and a positive attitude

• Willingness to learn and adapt to change

• Attention to detail

• Customer focus

• Valid driver license and a good driving record

• Ability to stay organized and on schedule

• Standing on feet

• Repetitive motion including bending, stooping, and reaching

• Lifting objects including boxes, baskets and pails up to 50 lbs

• Strict uniform requirements

• Overnight work

• Operate 16-24ft box trucks

• Professional driving experienced preferred.

About

You are applying for work with a franchisee of Dunkin’ /Baskin-Robbins not Dunkin’ Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.