JOB REQUIREMENTS: At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best? 1st shift is Saturday, Sunday, Monday however candidates may work additional shifts if desired. 6am-4pm and 6:30am-4:30pm *end time subject to change according to production General Responsibilities: Assist in setting up for production and changeovers. Interact with manufacturing concerning string and bulk quality production concerns. Unwrap improperly sealed cheese and re-feed. (rejects/ #2\'s) Report all questionable product and/or foreign material in product to Team Leader. Utilize SPC charting for weight and quality checks. Observe all safety rules, work rules and procedures. Know all clean-up procedures and chemical handling procedures. Operate and maintain foamer. Other duties as may be assigned due to short-term, unforeseen manufacturing changes or needs. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently exposed to work near moving mechanical parts. The noise level in the work environment is usually moderate to loud. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Required Attributes GMP\'s (good manufacturing practices) are mandated by the FDA and established in order to ensure food products are manufactured under sanitary conditions. All employees must be willing and able to comply with GMP\'s as outlined in the plant GMP policy. Must be able to read, comprehend, and execute tasks in a compliant manner as outlined in related policies, programs, SOP\'s, etc. Demonstrates initiative and strong interpersonal, communication, and team skills. Focuses on Saputo\'s vision and goals and considers the best interest of Saputo and its employees, customers, and patrons while performing job duties. Demonstrates professionalism and positively represents and promotes Saputo at all times. Demonstrates prompt and regular attendance Demonstrates ability to work in a coordinated and cooperative manner in a team setting with team goals. Demonstrates ability to read and understand production and packaging schedule and packaging verification reports. Visually inspect product for quality. Capable of working with little or no supervision. Threshold exposure to chemicals, i.e., alkalines, acids, sanitizers, alcohol formulations and resins. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education/Experience: High school diploma or general education degree (GED); equivalent combination of education and experience. This position does not require a \"Pasteurizer License\". Language Ability: Ability to read and interpret documents such as safety rules, operating and maintenance instructions. Ability to write routine correspo To view the full job description please use the link below. https://www.aplitrak.com/?adid=YmJnZW5lcmljLjE3NDUxLjg3NzBAc2FwdXRvY29tcC5hcGxpdHJhay5jb20 ***** APPLICATION INSTRUCTIONS: Apply Online: https://www.aplitrak.com/?a id=YmJnZW5lcmljLjE3NDUxLjg3NzBAc2FwdXRvY29tcC5hcGxpdHJhay5jb20