Levy Sector

Position Title: Catering Attendant

Pay Range: $41.81 to $43.81 per hour

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

The Server is responsible for serving guests in the venue catering areas. The Server must be personable and able to work in an ever- changing fast-paced environment. The Team Member must maintain excellent attendance and be available to work weekend and evening events as scheduled per business need.

Essential Job Functions

• Responsible for set up and upkeep of buffet during catering events.

• Ability to interact with guests and direct them to buffet and answer questions pertaining to the menu.

• Maintains proper presentation and sanitation standards in all catering spaces.

• Assists in setting up banquet functions including linens, dishware, glassware and silverware.

Knowledge, Skills, and Abilites

• Ability to work in a team-oriented, fast-paced, event-driven environment.

• Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.

• Ability to speak, read and write in English.

• Possess valid food handling certificate and alcohol service permit as required by state and federal regulations.

• Ability

• Walks and stands during entire shift.

• Lifts and transports up to 30 lbs.

• Frequently reaches, lifts, stoops, bends and cleans to maintain service area.

• Always on time and ready to perform all required duties.

Education, Qualifications, and Experience

• Must be at least 21 years of age

• Must have and maintain a valid Washington State MAST Class 12 Permit

• Must have and maintain a valid Washington State Food Handling Permit

• Willingness to handle and serve all varieties of food (including, but not limited to poultry, pork, beef, dairy, etc.).

• Willingness to handle/serve alcohol.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app

• Free Meal

• Free Parking

• Merchandise Discount