We are seeking a dedicated individual to join our daycare team. If you are passionate about working with children ages 1 to 5 and creating a safe, nurturing environment, we want to hear from you. Job Purpose: Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; maintaining equipment, inventory, and a sanitary kitchen.Duties:

• Plans meals by analyzing recipes and retrieving and ordering ingredients. 
• Prepares ingredients by following recipes: slicing, cutting, chopping, mincing, stirring, whipping, mixing ingredients; adding seasonings; verifying taste. 
• Completes meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients; verifying doneness and taste; assembling and refrigerating cold ingredients. 
• Presents meals by placing and arranging hot and cold elements using plates, dishes, bowls, and baskets. 
• Controls costs by adhering to recipes and following preparation standards. 
• Maintains a sanitary kitchen by adhering to state and local sanitation, storage, refrigeration requirements and codes, and cleaning equipment. 
• Maintains supplies inventory by checking stock, anticipating needs, placing and expediting orders, and verifying receipts. 
• Keeps equipment operating by following operating instructions, performing preventive and cleaning maintenance, and calling for repairs. 

Skills/Qualifications: Verbal Communication, Client Relationships,  Good Energy Level, Dependability, Productivity, Customer Service, Attendance, Confidentiality, Emotional Control, Flexibility, Handles Pressure