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DAVIDSON HOTEL COMPANY LLC Banquet Stewarding Manager in Spokane, Washington

Property Description The Davenport Grand Hotel is a premier luxury hotel located in the heart of Spokane, WA, offering an exceptional work environment for those seeking a rewarding career in hospitality. As a job applicant, joining the team at The Davenport Grand Hotel means being part of an iconic property known for its elegant design, exceptional service, and commitment to excellence. The hotel offers a range of employment opportunities, from guest services to culinary, events, and more, providing a diverse and dynamic career path. The Davenport Grand Hotel is dedicated to creating a culture that values teamwork, professionalism, and unparalleled guest experiences. Employees can expect to work in a sophisticated and upscale environment, where they can showcase their skills, grow their career, and be part of a team that delivers extraordinary service to guests. Joining the team at The Davenport Grand Hotel presents a unique opportunity to be part of a renowned hotel that is at the forefront of S pokane's hospitality industry. Overview Are you a highly organized and detail-oriented professional with a passion for culinary excellence? We are seeking an energetic and experienced Stewarding Manager to join our team. As the Stewarding Manager, you will oversee the cleanliness and efficiency of our kitchen operations, ensuring the highest standards of cleanliness and sanitation. Bring your enthusiasm, leadership skills, and strong work ethic to our team, and contribute to creating exceptional dining experiences for our guests. Summary: * Assist in leading and managing a team of stewards, ensuring the smooth operation of the kitchen * Maintain cleanliness and organization in all kitchen areas, including dishwashing, storage, and food preparation areas * Collaborate with the culinary team to ensure efficient workflow and timely service * Train and mentor stewards, promoting a positive work environment and ensuring adherence to safety and hygiene standards * Implement and enforce standard operating procedures for dishwashing, cleaning, and sanitation If you are a dedicated and experienced professional seeking an exciting opportunity as a Stewarding Manager, we invite you to apply! Join our team and be part of a dynamic culinary environment where you can showcase your skills, lead a talented team, and contribute to exceptional dining experiences. Apply now and take the next step in your career in the hospitality industry. Qualifications * Previous experience in a similar role within the hospitality industry * Strong leadership and management skills, with the ability to motivate and inspire a team * Excellent organizational and time management abilities * In-depth knowledge of kitchen operations, cleanliness, and sanitation standards * Strong communication and interpersonal skills * Ability to work well under pressure and handle multiple tasks simultaneously * Knowledge of inventory management and cost control principles * Flexibility to work in different shifts, including evenings, weekends, and holidays Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaur To view the full job description,

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