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AVI Foodsystems Cook, On-Call (Toledo Mud Hens Fleetwoods Tap Room) in Toledo, United States

Cook, On-Call (Toledo Mud Hens Fleetwoods Tap Room)

AVI Foodsystems Inc Toledo, OH (Onsite) Part-Time

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Job Details

Duties & Responsibilities:

  • Please customers by providing a pleasant dining experience

  • Assemble, combine, and cook ingredients

  • Maintain a sanitary kitchen

  • Attend to the detail and presentation of each order

  • Place and expedite orders

  • Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients

  • Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients

  • Adhere to proper food handling, sanitation, and safety procedures

  • Maintain appropriate dating, labeling, and rotation of all food items

  • Stores leftovers according to established standards

  • Contribute to daily, holiday, and theme menus in collaboration with the team

Job Requirements:

Requirements:

  • 2 or more years of cooking experience to include food preparation

  • Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices

  • Exceptional food presentation skills

  • Familiarity with general kitchen equipment and appliances

  • Strong work ethic and high energy level

Benefits:

AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:

  • A family culture and atmosphere

  • Competitive compensation

  • Health, dental, vision, and life insurance for full-time team members

  • 401(k) with generous company match

  • Paid vacations and holidays

  • Immense training and growth opportunities

Text AVI to 51893 to join our talent network and apply!

We conduct pre-employment drug testing. EOE

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Job Snapshot

Employee Type Part-Time

Location Toledo, OH (Onsite)

Job Type Customer Service, Hospitality - Hotel, Restaurant - Food Service

Experience Not Specified

Date Posted 10/28/2024

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