Perform all functions in the Dietary Department in strict adherence to portion, consistency, dietary, and sanitary requirements.

Prepare & serve food and beverages for meals, snacks, supplements and special events.

Prepare individual meal trays.

Serve residents in the dining room.

Deliver food and beverages throughout the Facility as required.

Clean work area, equipment and utensils.

Clean dining room tables.

Clean dishes, cups, silverware, etc.

Sweep and mop work area.

Receive and store supplies.